New equipments and trainings in the gastronomical departments of the GDO!

7 September 2021

Especially in the Large Retail Trade it is important that the staff of the gastronomy know how to make the most of the new equipment and new technologies it has, ensuring a constant and recognizable quality standard in all stores.
We support our customers even after the purchase choice until they reach their goals in the kitchen!
  • practical tests with specialized chef
  • programming of customized cooking cycles